PCP #34237 · Syngenta Canada Inc. · Fungicide
Group 4 and 12 ready-to-apply seed treatment fungicide for control of seed- and soil-borne diseases caused by Fusarium spp., Rhizoctonia spp., Pythium spp., Phytophthora spp., Ascochyta spp., seed-borne Colletotrichum spp. and Botrytis spp. in soybeans, pulses, fresh legumes, cumin, root vegetables, brassicas, cucurbits and grass forage.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Bean | Seed rot/pre-emergence damping-off and post-emergence damping-off caused by Fusarium spp., Pythium spp. and Rhizoctonia spp.; seedling blight caused by Pythium spp.; anthracnose caused by seed-borne Colletotrichum spp. | 325 mL/100kg seed | – | – |
| Beet | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp., Rhizoctonia spp., Aspergillus spp. and Penicillium spp. | 665 mL/100kg seed | 30 d |
| – |
| Broccoli | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Brussels Sprouts | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Burdock | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Cabbage | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Carrot | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Cauliflower | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp., Rhizoctonia spp., Aspergillus spp. and Penicillium spp. | 665 mL/100kg seed | 30 d | – |
| Celeriac | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Chayote | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Chervil | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Chickpea | Seed-borne Ascochyta blight caused by Ascochyta rabiei; seed rot/pre-emergence damping-off and post-emergence damping-off caused by Fusarium spp., Pythium spp. and Rhizoctonia spp.; seedling blight caused by Fusarium spp. and Pythium spp.; seed rot and seedling blight caused by seed-borne Botrytis spp. | 325 mL/100kg seed | – | – |
| Chicory | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Chinese Broccoli | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Chinese Mustard Cabbage | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Chinese Waxgourd | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Citron Melon | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Cress | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Cucumber | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Cumin | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 325 mL/100kg seed | – | – |
| Dry Bean | Seed rot/pre-emergence damping-off and post-emergence damping-off caused by Fusarium spp., Pythium spp. and Rhizoctonia spp.; seedling blight caused by Pythium spp.; anthracnose caused by seed-borne Colletotrichum spp. | 325 mL/100kg seed | – | – |
| Faba Bean | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 325 mL/100kg seed | – | – |
| Gherkin | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Ginseng | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp.; Cylindrocarpon root rot caused by Cylindrocarpon destructans | 665 mL/100kg seed | 30 d | – |
| Gourd | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Grass Forage | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Horseradish | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Kohlrabi | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Lentil | Seed-borne Ascochyta blight caused by Ascochyta lentis; seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp.; seedling root rot caused by Fusarium spp.; seed rot and seedling blight caused by seed-borne Botrytis spp. | 325 mL/100kg seed | – | – |
| Lupin | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 325 mL/100kg seed | – | – |
| Momordica | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Muskmelon | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Parsley | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Parsnip | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Pea | Seed-borne Ascochyta blight and foot rot caused by Ascochyta pinodes; seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 325 mL/100kg seed | – | – |
| Pea | Seed-borne Ascochyta blight and foot rot caused by Ascochyta pinodes; seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 325 mL/100kg seed | – | – |
| Pumpkin | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Radish | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Rutabaga | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Salsify | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Skirret | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Soybean | Seed rot/pre-emergence damping-off and post-emergence damping-off caused by Fusarium spp., Pythium spp. and Rhizoctonia spp.; seedling blight caused by Fusarium spp. and Pythium spp.; seedling root rot caused by Fusarium spp.; seed rot and seedling blight caused by seed-borne Phomopsis spp.; early season root rot caused by Phytophthora megasperma var. sojae | 325 mL/100kg seed | – | – |
| Squash | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Sugar Beet | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp., Rhizoctonia spp., Aspergillus spp. and Penicillium spp. | 665 mL/100kg seed | 30 d | – |
| Turnip | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
| Watermelon | Seed rot/pre-emergence damping-off, post-emergence damping-off and seedling blight caused by Fusarium spp., Pythium spp. and Rhizoctonia spp. | 665 mL/100kg seed | – | – |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
