PCP #35111 · Mey Canada Corporation · Fungicide
Group 11 suspension fungicide containing 250 g/L azoxystrobin for broad-spectrum preventative control of plant diseases in canola, legume vegetables including soybeans, cereals, corn, potatoes, tomatoes, ginseng, hazelnuts, sugarbeets, and various vegetables, herbs, and specialty crops; also for suppression of diseases in cabbage, cumin, and strawberry.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Asparagus | Purple Spot | 183–455 mL/acre | 180 d | 12 d |
| Barley | Leaf rust | 0.091 L/acre | 45 d | 12 d |
| Cabbage | Alternaria leaf spot (suppression) | 0.453 L/acre | 1 d | 12 d |
| Canola | Alternaria Black Spot (Alternaria brassicae, Alternaria raphani) - control | 202 mL/acre | 30 d | 12 d |
| Canola | Alternaria Black Spot - suppression | 283–405 mL/acre | 30 d | 12 d |
| Canola | Sclerotinia Stem Rot (Sclerotinia sclerotiorum) | 283–405 mL/acre | 30 d | 12 d |
| Canola | Virulent Blackleg (Leptosphaeria maculans) | 202 mL/acre | 30 d | 12 d |
| Caraway | Blossom blight | 0.183–0.455 L/acre | 21 d | 12 d |
| Carrot | Rhizoctonia root/crown rot and stem canker | 4–6 mL/100m row | 40 d | 12 d |
| Cereals | Net blotch | 0.091 L/acre | 45 d | 12 d |
| Cereals | Scald | 0.091 L/acre | 45 d | 12 d |
| Cereals | Septoria leaf spot | 0.091 L/acre | 45 d | 12 d |
| Cereals | Tan spot | 0.091 L/acre | 45 d | 12 d |
| Chickpea | Labelled legume diseases |
| 202 mL/acre |
| 15 d |
| 12 d |
| Coriander | Blossom blight | 183–455 mL/acre | 21 d | 12 d |
| Corn | Common leaf rust + insects | 0.183 L/acre | 14 d | 12 d |
| Corn | Rust | 183 mL/acre | 7 d | 12 d |
| Corn | Rust | 183 mL/acre | 7 d | 12 d |
| Corn | Rust, Northern/Southern Corn Leaf Blight, Eye Spot, Grey Leafspot | 0.091–0.121 L/acre | 14 d | 12 d |
| Cranberry | Fruit rot (Physalospora, Glomerella, Coleophoma); cottonball suppression | 0.405 L/acre | 30 d | 12 d |
| Cranberry | Fruit rot (Physalospora, Glomerella, Coleophoma); cottonball suppression | 0.405 L/acre | 30 d | 12 d |
| Cumin | Plant diseases (suppression) | – | 21 d | 12 d |
| Ginseng | Rhizoctonia | 0.453 L/acre | 730 d | 12 d |
| Ground Cherry | Early blight | 121–202 mL/acre | 1 d | 12 d |
| Hazelnut | Eastern filbert blight | 364 mL/acre | 45 d | 12 d |
| Legume Vegetables | Ascochyta blight, Mycosphaerella blight, Anthracnose | 202 mL/acre | 15 d | 12 d |
| Legume Vegetables | Asian (Soybean) Rust (Phakopsora pachyrhyizi) | 202 mL/acre | 15 d | 12 d |
| Parsley | Leaf blight (Alternaria spp. and Septoria petroselini) | 0.182–0.453 L/acre | 1 d | 12 d |
| Pea | Ascochyta blight / Powdery Mildew | 202 mL/acre | 15 d | 12 d |
| Potato | Early Blight (Alternaria solani) | 202–324 mL/acre | 1 d | 12 d |
| Potato | Late Blight (Phytophthora infestans) | 324 mL/acre | 1 d | 12 d |
| Potato | Silver Scurf, Rhizoctonia stem/stolon canker, Black scurf | 4–6 mL/100m row | 1 d | 12 d |
| Radish | Rhizoctonia root/crown rot and stem canker | 4–6 mL/100m row | 15 d | 12 d |
| Safflower | Alternaria leaf spot | 453 mL/acre | 21 d | 12 d |
| Soybean | Cercospora Leaf Spot (Cercospora kikuchii) | 202 mL/acre | 15 d | 12 d |
| Soybean | Powdery Mildew (Microsphaera diffusa, Erysiphe pisi, E. polygoni) | 202 mL/acre | 15 d | 12 d |
| Spinach | Downy Mildew | 0.455 L/acre | 7 d | 12 d |
| Strawberry | Black root rot (suppression) | 0.445 L/acre | 1 d | 12 d |
| Sugar Beet | Rhizoctonia root and crown rot | 0.202–0.445 L/acre | 100 d | 12 d |
| Tobacco | Blue mold | 352 mL/acre | 21 d | 12 d |
| Tobacco | Target spot (suppression) | 352 mL/acre | 21 d | 12 d |
| Tomato | Anthracnose | 121–202 mL/acre | 1 d | 12 d |
| Tomato | Early Blight | 121–202 mL/acre | 1 d | 12 d |
| Wheat | Stripe rust | 0.081–0.121 L/acre | 45 d | 12 d |
| Wheat | Wheat leaf rust | 0.081–0.121 L/acre | 45 d | 12 d |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
