PCP #33807 · NewAgco Inc. · Fungicide
Group 11 suspension fungicide containing azoxystrobin 250 g/L for broad-spectrum preventative control or suppression of fungal diseases in canola, legumes including soybeans, potatoes, tomatoes, cereals, corn, ginseng, hazelnuts, sugarbeets, vegetables, berries, and other crops.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Asparagus | Purple Spot Disease (Stemphylium vesicarium) | 183–455 mL/acre | 180 d | 12 d |
| Barley | Barley leaf rust (Puccinia hordei) | 0.091 L/acre | 45 d | 12 d |
| Cabbage | Alternaria leaf spot (Alternaria brassicae) - suppression | 0.453 L/acre | 1 d | 12 d |
| Canola | Alternaria Black Spot (Alternaria brassicae, Alternaria raphani) | 202 mL/acre | 30 d | 12 d |
| Canola | Alternaria Black Spot (Alternaria brassicae, Alternaria raphani) - suppression | 283–405 mL/acre | 30 d | 12 d |
| Canola | Sclerotinia Stem Rot (Sclerotinia sclerotiorum) | 283–405 mL/acre | 30 d | 12 d |
| Canola | Virulent Blackleg (Leptosphaeria maculans) | 202 mL/acre | 30 d | 12 d |
| Carrot | Rhizoctonia root rot, crown rot and stem canker (Rhizoctonia solani) | 4–6 mL/100m row | 40 d | 12 d |
| Celery | Early blight (Cercospora apii); Late blight (Septoria apiicola) | 0.272–0.453 L/acre | 1 d | 12 d |
| Cereals | Barley net blotch (Pyrenophora teres) | 0.091 L/acre | 45 d | 12 d |
| Cereals | Barley scald (Rhynchosporium secalis) | 0.091 L/acre | 45 d | 12 d |
| Cereals | Septoria leaf spot (Septoria sp.) |
| 0.091 L/acre |
| 45 d |
| 12 d |
| Cereals | Stripe rust (Puccinia striiformis) | 0.081–0.121 L/acre | 45 d | 12 d |
| Cereals | Tan spot (Pyrenophora tritici-repentis) | 0.091 L/acre | 45 d | 12 d |
| Coriander | Blossom blight (Aureobasidium spp.) | 183–455 mL/acre | 21 d | 12 d |
| Corn | Rust (Puccinia sorghi) | 183 mL/acre | 7 d | 12 d |
| Corn | Rust (Puccinia sorghi); Northern Corn Leaf Blight (Setosphaeria turcicum); Southern Corn Leaf Blight (Cochliobolus heterostrophus); Eye Spot (Aureobasidium zeae); Grey Leafspot (Cercospora zeae-maydis) | 0.091–0.121 L/acre | 14 d | 12 d |
| Cranberry | Fruit rot (Physalospora vaccinii, Glomerella cingulata, and Coleophoma empetri); Cottonball rot (Monilinia oxycocci) - suppression | 0.405 L/acre | 30 d | 12 d |
| Cumin | Blossom blight (Ascochyta spp. and Alternaria sp.) - suppression | 455 mL/acre | 21 d | 12 d |
| Ginseng | Rhizoctonia (Rhizoctonia solani) | 0.453 L/acre | 730 d | 12 d |
| Ground Cherry | Early blight (Alternaria solani) | 121–202 mL/acre | 1 d | 12 d |
| Hazelnut | Eastern filbert blight (Anisogramma anomala) | 364 mL/acre | 45 d | 12 d |
| Legume Vegetables | Ascochyta blight (Ascochyta spp.); Mycosphaerella blight (Mycosphaerella pinodes); Anthracnose (Colletotrichum spp.) | 202 mL/acre | 15 d | 12 d |
| Legume Vegetables | Asian (Soybean) Rust (Phakopsora pachyrhizi) | 202 mL/acre | 15 d | 12 d |
| Parsley | Leaf blight caused by Alternaria spp.; Leaf blight caused by Septoria petroselini | 0.182–0.453 L/acre | 1 d | 12 d |
| Pea | Ascochyta blight (Ascochyta spp.); Powdery Mildew (Microsphaera diffusa, Erysiphe pisi, E. polygoni) | 202 mL/acre | 15 d | 12 d |
| Potato | Black Dot (Colletotrichum coccodes) | 202–324 mL/acre | 1 d | 12 d |
| Potato | Early Blight (Alternaria solani) | 202–324 mL/acre | 1 d | 12 d |
| Potato | Late Blight (Phytophthora infestans) | 324 mL/acre | 1 d | 12 d |
| Potato | Rhizoctonia Stem Canker (Rhizoctonia sp.); Rhizoctonia Stolon Canker (Rhizoctonia sp.); Black Scurf (Rhizoctonia solani) | 4–6 mL/100m row | 1 d | 12 d |
| Potato | Silver Scurf (Helminthosporium solani) | 4–6 mL/100m row | 1 d | 12 d |
| Radish | Rhizoctonia root rot, crown rot and stem canker (Rhizoctonia solani) | 4–6 mL/100m row | 15 d | 12 d |
| Safflower | Alternaria leaf spot (Alternaria carthami) | 453 mL/acre | 21 d | 12 d |
| Seed Corn | Rust (Puccinia sorghi) | 183 mL/acre | 7 d | 12 d |
| Soybean | Cercospora Leaf Spot (Cercospora kikuchii) | 202 mL/acre | 15 d | 12 d |
| Soybean | Powdery Mildew (Microsphaera diffusa, Erysiphe pisi, E. polygoni) | 202 mL/acre | 15 d | 12 d |
| Spinach | Downy Mildew (Peronospora farinosa f.sp. spinaciae) | 0.455 L/acre | 7 d | 12 d |
| Strawberry | Black root rot (Rhizoctonia fragariae) - suppression | 0.445 L/acre | 1 d | 12 d |
| Sugar Beet | Rhizoctonia root and crown rot (Rhizoctonia solani) | 0.202–0.445 L/acre | 100 d | 12 d |
| Tomato | Anthracnose (Colletotrichum coccodes) | 121–202 mL/acre | 1 d | 12 d |
| Tomato | Early Blight (Alternaria solani) | 121–202 mL/acre | 1 d | 12 d |
| Wheat | Wheat leaf rust (Puccinia triticina) | 0.081–0.121 L/acre | 45 d | 12 d |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
