PCP #33807 · NewAgco Inc. · Fungicide
Group 11 strobilurin (azoxystrobin) broad-spectrum preventative fungicide with systemic properties for control of plant diseases in canola, legume vegetables including soybeans, seed corn, potatoes, tomatoes, ginseng, hazelnuts/filberts, sugarbeets, coriander, ferns of asparagus, spinach, sweet and field corn, carrots, radish, daikon, horseradish, rutabaga, turnip, garden beet, cereals and ground cherries, and for suppression of diseases in cabbage, cumin and strawberries.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Asparagus | Purple Spot | 183–455 mL/acre | 180 d | 12 d |
| Barley | Barley leaf rust | 0.091 L/acre | 45 d | 12 d |
| Barley | Barley net blotch | 0.091 L/acre | 45 d | 12 d |
| Barley | Barley scald | 0.091 L/acre | 45 d | 12 d |
| Barley | Stripe rust | 0.081–0.121 L/acre | 45 d | 12 d |
| Bean | Ascochyta blight, Mycosphaerella blight, Anthracnose | 202 mL/acre | 15 d | 12 d |
| Cabbage | Alternaria leaf spot (suppression) | 0.453 L/acre | 1 d | 12 d |
| Canola | Alternaria Black Spot (Alternaria brassicae, Alternaria raphani) | 202 mL/acre | 30 d | 12 d |
| Canola | Alternaria Black Spot (suppression) | 283–405 mL/acre | 30 d | 12 d |
| Canola | Sclerotinia Stem Rot (Sclerotinia sclerotiorum) | 283–405 mL/acre | 30 d | 12 d |
| Canola |
| Virulent Blackleg (Leptosphaeria maculans) |
| 202 mL/acre |
| 30 d |
| 12 d |
| Celery | Early blight, Late blight | 0.272–0.453 L/acre | 1 d | 12 d |
| Chickpea | Ascochyta blight, Mycosphaerella blight, Anthracnose | 202 mL/acre | 15 d | 12 d |
| Coriander | Blossom blight | 183–455 mL/acre | 21 d | 12 d |
| Corn | Labelled pests in tank mix with MATADOR/WARRIOR | 183 mL/acre | 14 d | 12 d |
| Corn | Rust | 183 mL/acre | 7 d | 12 d |
| Corn | Rust, NCLB, SCLB, Eye Spot, Grey Leafspot | 0.091–0.121 L/acre | 14 d | 12 d |
| Corn | Rust, NCLB, SCLB, Eye Spot, Grey Leafspot | 0.091–0.121 L/acre | 14 d | 12 d |
| Corn | Rust, NCLB, SCLB, Eye Spot, Grey Leafspot | 0.091–0.121 L/acre | 14 d | 12 d |
| Cranberry | Cottonball rot (suppression) | 0.405 L/acre | 30 d | 12 d |
| Cranberry | Fruit rot | 0.405 L/acre | 30 d | 12 d |
| Cumin | Blossom blight (suppression) | 455 mL/acre | 21 d | 12 d |
| Dried Shelled Pea and Bean | Asian Rust | 0.121–0.182 L/acre | 30 d | 12 d |
| Edible-Podded Legume Vegetables | Asian Rust | 0.121–0.182 L/acre | 15 d | 12 d |
| Ginseng | Rhizoctonia (Rhizoctonia solani) | 0.453 L/acre | 730 d | 12 d |
| Ground Cherry | Early blight | 121–202 mL/acre | 1 d | 12 d |
| Hazelnut | Eastern filbert blight | 364 mL/acre | 45 d | 12 d |
| Legume Vegetables | Asian (Soybean) Rust (Phakopsora pachyrhyizi) | 202 mL/acre | 15 d | 12 d |
| Legume Vegetables | Labelled insects in tank mix with MATADOR/WARRIOR | 202 mL/acre | 15 d | 12 d |
| Parsley | Leaf blight (Alternaria spp. and Septoria petroselini) | 0.182–0.453 L/acre | 1 d | 12 d |
| Pea | Ascochyta blight / Powdery Mildew | 202 mL/acre | 15 d | 12 d |
| Pea | Powdery Mildew | 202 mL/acre | 15 d | 12 d |
| Potato | Black Dot | 202–324 mL/acre | 1 d | 12 d |
| Potato | Early Blight | 202–324 mL/acre | 1 d | 12 d |
| Potato | Late Blight | 324 mL/acre | 1 d | 12 d |
| Potato | Rhizoctonia Stem Canker, Stolon Canker, Black Scurf | 4–6 mL/100m row | 1 d | 12 d |
| Potato | Rhizoctonia stem and stolon canker, Black scurf, Pink rot (suppression only); Colorado potato beetle; Potato leafhopper; Aphids - including green peach, potato, buckthorn, and foxglove aphid | 4–6 mL/100m row | 1 d | 12 d |
| Potato | Rhizoctonia stem and stolon canker, black scurf; pink rot (suppression) | 4 mL/100m row | 1 d | 12 d |
| Potato | Silver Scurf | 4–6 mL/100m row | 1 d | 12 d |
| Radish | Rhizoctonia | 4–6 mL/100m row | 15 d | 12 d |
| Safflower | Alternaria leaf spot | 453 mL/acre | 21 d | 12 d |
| Seed Corn | Rust | 183 mL/acre | 7 d | 12 d |
| Soybean | Asian Rust | 0.121–0.182 L/acre | 30 d | 12 d |
| Soybean | Cercospora Leaf Spot | 202 mL/acre | 15 d | 12 d |
| Soybean | Powdery Mildew | 202 mL/acre | 15 d | 12 d |
| Soybean | Soybean aphid (tank mix) | 202 mL/acre | 30 d | 12 d |
| Spinach | Downy Mildew | 0.455 L/acre | 7 d | 12 d |
| Strawberry | Black root rot (suppression) | 0.445 L/acre | 1 d | 12 d |
| Succulent Shelled Legume Vegetables | Asian Rust | 0.121–0.182 L/acre | 15 d | 12 d |
| Sugar Beet | Rhizoctonia root and crown rot | 0.202–0.445 L/acre | 100 d | 12 d |
| Tomato | Anthracnose | 121–202 mL/acre | 1 d | 12 d |
| Tomato | Early Blight | 121–202 mL/acre | 1 d | 12 d |
| Turnip | Rhizoctonia | 4–6 mL/100m row | 40 d | 12 d |
| Wheat | Septoria leaf spot | 0.091 L/acre | 45 d | 12 d |
| Wheat | Tan spot | 0.091 L/acre | 45 d | 12 d |
| Wheat | Wheat leaf rust | 0.081–0.121 L/acre | 45 d | 12 d |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
