PCP #31887 · Certis USA LLC · Fungicide
Broad-spectrum preventative aqueous-suspension biofungicide/bactericide (Bacillus amyloliquefaciens strain D747) for suppression or partial suppression of fungal and bacterial diseases on labelled agricultural crops grown outdoors or in greenhouses, shadehouses, or other covered structures.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Blueberry | Anthracnose fruit rot (Colletotrichum acutatum) | 2.02 L/acre | 0 d | 0 d |
| Blueberry | Botrytis blight and fruit rot (Botrytis cinerea) | 1.01–2.02 L/acre | 0 d | 0 d |
| Blueberry | Mummy berry (Monilinia vaccinii-corymbosi) | 1.01–2.02 L/acre | 0 d | 0 d |
| Canola | Sclerotinia stem rot/White mold (Sclerotinia sclerotiorum) | 2.02–4.05 L/acre | 0 d | 0 d |
| Grapes | Gray mold (Botrytis cinerea) | 1.01–2.02 L/acre | 0 d | 0 d |
| Grapes | Powdery mildew (Erysiphe necator, formerly Uncinula necator) | 1.01–2.02 L/acre | 0 d | 0 d |
| Hemp | Grey mold (Botrytis cinerea) | 1.01–2.02 L/acre | 21 d | 0 d |
| Hemp | Partial suppression of Powdery mildew (Golovinomyces cichoracearum sensu lato, Podosphaera macularis) | 1.01–2.02 L/acre | 21 d | 0 d |
| Hemp | Partial suppression of White mold (Sclerotinia sclerotiorum) | 1.01–2.02 L/acre | 21 d | 0 d |
| Lettuce |
| Downy mildew (Bremia lactucae) |
| 2.02–5.06 L/acre |
| 0 d |
| 0 d |
| Lettuce | Lettuce drop (Sclerotinia minor and S. sclerotiorum) | 0.405–5.06 L/acre | 0 d | 0 d |
| Lettuce | Lettuce drop (Sclerotinia minor and S. sclerotiorum) | 0.405–1.01 L/acre | 0 d | 0 d |
| Pear | Fire blight (Erwinia amylovora) | 2.02–3.04 L/acre | 0 d | 0 d |
| Potato | Black scurf (Rhizoctonia solani) | 0.405–2.02 L/acre | 0 d | 0 d |
| Potato | Early blight (Alternaria solani) | 1.01–4.05 L/acre | 0 d | 0 d |
| Potato | White mold (Sclerotinia sclerotiorum) | 0.405–5.06 L/acre | 0 d | 0 d |
| Soybean | White mold (Sclerotinia sclerotiorum) | 1.01–4.05 L/acre | 0 d | 0 d |
| Squash | Partial suppression of soil level Phytophthora blight infection (Phytophthora capsici) | 0.405–1.01 L/acre | 0 d | 0 d |
| Squash | Powdery mildew (Sphaerotheca fuliginea = Podosphaera xanthii, Erysiphe cichoracearum = Golovinomyces cichoracearum) | 1.01–5.06 L/acre | 0 d | 0 d |
| Strawberry | Gray mold (Botrytis cinerea) | 1.21–5.06 L/acre | 0 d | 0 d |
| Strawberry | Powdery mildew (Sphaerotheca macularis) | 1.01–5.06 L/acre | 0 d | 0 d |
| Tomato | Early blight (Alternaria solani) | 1.01–4.05 L/acre | 0 d | 0 d |
| Tomato | Gray mold (Botrytis cinerea) | 1.01–2.02 L/acre | 0 d | 0 d |
| Tomato | Partial suppression of soil level Phytophthora blight (Phytophthora capsici) | 0.202–1.01 L/acre | 0 d | 0 d |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.