PCP #30509 · Bayer CropScience Inc. · Fungicide
Group 7 broad-spectrum systemic suspension fungicide (fluopyram 500 g/L) for foliar preventative, systemic, and curative control of plant diseases in fruit, vegetable, field, forage, and specialty crops.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Almond | Brown rot blossom blight (Monilinia laxa) (Monilinia fructicola) | 101–202 mL/acre | 14 d | 12 d |
| Artichoke | Grey mold (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Artichoke | Powdery mildew (Leveillula taurica) (Erysiphe cichoracearum) | 60.7–101 mL/acre | 0 d | 12 d |
| Brassica (Cole) Leafy Vegetables | Alternaria leaf spot (Alternaria spp.) | 101–202 mL/acre | 0 d | 12 d |
| Brassica (Cole) Leafy Vegetables | Botrytis grey mold (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Brassica (Cole) Leafy Vegetables | Powdery mildew (Erysiphe polygoni) (Erysiphe cruciferarum) | 60.7–101 mL/acre | 0 d | 12 d |
| Bulb Vegetables | Botrytis leaf blight (Botrytis squamosa, Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Bulb Vegetables | Purple blotch (Alternaria porri) | 101–121 mL/acre | 0 d | 12 d |
| Corn | Powdery mildew (Erysiphe graminis) | 101–202 mL/acre | 14 d | 12 d |
| Cucurbit Vegetables | Botrytis grey mold (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Cucurbit Vegetables | Powdery mildew (Sphaerotheca fuliginea / Podosphaera xanthii) (Erysiphe cichoracearum) | 60.7–101 mL/acre | 0 d | 12 d |
| Dill | Grey mold (Botrytis cinerea) | 202 mL/acre | 14 d | 12 d |
| Dried Shelled Pea and Bean | Ascochyta blight (Ascochyta spp.); Mycosphaerella blight (Mycosphaerella pinodes) | 121–202 mL/acre | 14 d | 12 d |
| Dried Shelled Pea and Bean | Grey mold (Botrytis cinerea) | 202 mL/acre | 14 d | 12 d |
| Dried Shelled Pea and Bean | Powdery mildew (Ersiphe pisi) | 60.7–101 mL/acre | 14 d | 12 d |
| Dried Shelled Pea and Bean | White mold (Sclerotinia sclerotiorum) | 121–202 mL/acre | 14 d | 12 d |
| Edible Podded and Succulent Shelled Pea and Bean | Ascochyta blight (Ascochyta spp.); Mycosphaerella blight (Mycosphaerella pinodes) | 121–202 mL/acre | 0 d | 12 d |
| Edible Podded and Succulent Shelled Pea and Bean | Grey mold (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Edible Podded and Succulent Shelled Pea and Bean | Powdery mildew (Ersiphe pisi) | 60.7–101 mL/acre | 0 d | 12 d |
| Edible Podded and Succulent Shelled Pea and Bean | White mold (Sclerotinia sclerotiorum) | 121–202 mL/acre | 0 d | 12 d |
| Fruiting Vegetables | Early blight (Alternaria solani) | 60.7–121 mL/acre | 0 d | 12 d |
| Fruiting Vegetables | Grey mold (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Fruiting Vegetables | Powdery mildew (Oidiopsis taurica / Leveillula taurica) (Sphaerotheca spp.); Septoria blight (Septoria lycopersici) | 60.7–101 mL/acre | 0 d | 12 d |
| Grapes and Small Vine Fruits | Botrytis bunch rot / Grey mold (Botrytis cinerea) | 202 mL/acre | 7 d | 12 d |
| Grasses | Powdery mildew (Erysiphe graminis) | 101–202 mL/acre | 7 d | 12 d |
| Herbs and Spices | Grey mold (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Hops | Grey mold (Botrytis cinerea) | 202 mL/acre | 7 d | 12 d |
| Leafy Vegetables | Botrytis rot (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Leafy Vegetables | Lettuce drop and sclerotinia rot (Sclerotinia minor and Sclerotinia sclerotiorum) | 162–202 mL/acre | 0 d | 12 d |
| Low Growing Berry | Powdery mildew (Sphaerotheca spp.) (on CG13-07G only) | 60.7–101 mL/acre | 0 d | 12 d |
| Oilseed Crops (Sunflower Subgroup) | Sclerotinia head rot (Sclerotinia sclerotiorum) (suppression only) | 202 mL/acre | 14 d | 12 d |
| Peanut | Early leaf spot (Cercospora arachidicola) | 101–202 mL/acre | 7 d | 12 d |
| Pome Fruit | Scab, leaf (Venturia inaequalis, Venturia pirina) | 121 mL/acre | 7 d | 12 d |
| Potato and Other Tuberous and Corm Vegetables | Botrytis leaf spot (Botrytis cinerea) | 202 mL/acre | 7 d | 12 d |
| Potato and Other Tuberous and Corm Vegetables | Early blight of potato (Alternaria solani) | 60.7–121 mL/acre | 7 d | 12 d |
| Root Vegetables | Alternaria blight (Alternaria dauci) | 202 mL/acre | 7 d | 12 d |
| Root Vegetables | Botrytis leaf spot (Botrytis cinerea) | 202 mL/acre | 7 d | 12 d |
| Small Berries | Botrytis grey mold (Botrytis cinerea) | 202 mL/acre | 0 d | 12 d |
| Sorghum | Powdery mildew (Erysiphe graminis) | 101 mL/acre | 30 d | 12 d |
| Stone Fruit | Brown rot blossom blight (Monilinia laxa) (Monilinia fructicola) | 101–202 mL/acre | 0 d | 12 d |
| Stone Fruit | Powdery mildew (Podosphaera spp.) (Sphaerotheca pannosa) | 60.7–101 mL/acre | 0 d | 12 d |
| Wheat | Powdery mildew (Erysiphe graminis) | 101 mL/acre | 30 d | 12 d |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
