PCP #30468 · Aef Global Inc. · Fungicide
Lacto-fermented liquid fungicide and bactericide containing citric acid and lactic acid (as fermentation products of Lactobacillus casei) for control of powdery mildew, bacterial canker, angular leaf spot, black spot, and partial suppression of downy mildew in various crops including vegetables, fruits, herbs, and ornamentals. Contains allergen milk (whey protein).
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI |
|---|---|---|---|
| Cucurbits | Powdery mildew (Podosphaera xanthii) | 4.86–6.47 L/acre | 0 d |
| Grapes | Partial suppression of downy mildew (Pseudoperonospora viticola, Syn. Plasmopara viticola) | 4.86–6.47 L/acre | 0 d |
| Mint | Powdery mildew (Erisyphe cichoracearum) | 2.43–6.47 L/acre | 0 d |
| Ornamentals | Powdery Mildew (Podosphaera fusca syn. Podosphaera xanthii; Golovinomyces cichoracearum syn. Erysiphe cichoracearum) | 8.09 L/acre | 0 d |
| Rose | Black spot (Diplocarpon rosae) | 4.86–8.09 L/acre | 0 d |
| Rose | Powdery mildew (Sphaerotheca pannosa) | 4.86–8.09 L/acre | 0 d |
| Strawberry | Angular leaf spot (Xanthomonas fragariae) | 4.86 L/acre | 0 d |
| Strawberry | Powdery mildew (Sphaerotheca macularis f.sp.fragariae) | 4.05–5.67 L/acre | 0 d |
| Tomato | Bacterial canker (Clavibacter michiganensis) | 4.86 L/acre | 0 d |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
