PCP #30449 · Belchim Crop Protection Canada Inc. · Fungicide
Group P07 liquid fungicide containing mono- and dibasic sodium, potassium, and ammonium phosphites for control or suppression of oomycete and other fungal diseases on brassica leafy vegetables, raspberries, bushberries, pome fruit, cucurbits, grapes, leafy greens, potatoes, strawberries, tomatoes, field peas, bulb vegetables, ginseng, hazelnuts, celery transplants, greenhouse vegetables, and indoor/outdoor ornamentals.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Basil | Suppression of Pythium root rot (Pythium spp.); Downy mildew (Peronospora belbahrii) | 1.17–2.35 L/acre | 0 d | 12 d |
| Brassica Leafy Vegetables | Suppression of Downy Mildew (Peronospora parasitica) | 1.17–2.35 L/acre | 0 d | 12 d |
| Bulb Vegetables | Suppression of Downy Mildew (Peronospora destructor) | 1.17–1.74 L/acre | 0 d | 12 d |
| Bushberry | Control of Septoria Leaf Spot (Septoria spp.) | 1.17–2.35 L/acre | 0 d | 12 d |
| Bushberry | Suppression of Phytophthora Root Rot (Phytophthora spp.) | 1.17–2.35 L/acre | 0 d | 12 d |
| Caneberry | Suppression of Phytophthora Root Rot (Phytophthora spp.) | 2.1 L/acre | 0 d | 12 d |
| Celery | Damping off caused by Pythium spp. | 3.2 L/1000L | – | 12 d |
| Chinese Cabbage | Suppression of Pythium root rot (Pythium spp.); Downy mildew (Hyaloperonospora parasitica) | 1.17–2.35 L/acre | 0 d | 12 d |
| Cucumber | Suppression of Downy Mildew (Pseudoperonospora cubensis) | 1.17–2.35 L/acre | 0 d | 12 d |
| Cucumber | Suppression of Phytophthora Blight (Phytophthora capsici); Root rot and fruit rot (Phytophthora spp.); Downy mildew (Pseudoperonospora cubensis); Pythium root rot and fruit rot (Pythium spp.) | 1.17–2.35 L/acre | 0 d | 12 d |
| Eggplant | Suppression of Phytophthora blight (Phytophthora capsici); Root rot (Phytophthora spp.); Pythium root rot and fruit rot (Pythium spp.) | 1.17–2.35 L/acre | 0 d | 12 d |
| Ginseng | Suppression of Foliar and Root Rot (Phytophthora cactorum) | 2.27 L/acre | 0 d | 12 d |
| Grape | Downy Mildew (Plasmopara viticola) | 1.17–2.35 L/acre | 0 d | 12 d |
| Hazelnut | Suppression of Phytophthora root rot (Phytophthora spp.) | 1.17–2.35 L/acre | 0 d | 12 d |
| Lettuce | Downy Mildew (Bremia lactucae) | 1.17–2.35 L/acre | 0 d | 12 d |
| Lettuce | Suppression of Pythium root rot (Pythium spp.); Control of Downy mildew (Bremia lactucae) | 1.17–2.35 L/acre | 0 d | 12 d |
| Ornamentals | Suppression of Phytophthora Root rot (Phytophthora spp.) | 2.9–5.8 L/1000L | – | 12 d |
| Ornamentals | Suppression of Phytophthora Root rot (Phytophthora spp.) | 1.2–5.6 L/1000L | – | 12 d |
| Pea | Suppression of Early Season Root Rot (Aphanomyces eutiches, Pythium ultimum) | 1.17 L/acre | 21 d | 12 d |
| Pome Fruit | Fly Speck (Schizothyrium pomi), Sooty Blotch (Gloeodes pomigena) | 1.78 L/acre | 0 d | 12 d |
| Potato | Late Blight (Phytophthora infestans) | 1.17–4.69 L/acre | 0 d | 12 d |
| Potato | Late Blight (Phytophthora infestans), Pink Rot (Phytophthora erythroseptica), Suppression of Silver Scurf (Helminthosporium solani) | 0.42 L/2L | 0 d | 12 d |
| Potato | Suppression of Early Blight (Alternaria solani) and Brown Leaf Spot (Alternaria alternata) | 1.17–2.35 L/acre | 0 d | 12 d |
| Potato | Suppression of Pink Rot (Phytophthora erythroseptica) | 2.35–4.69 L/acre | 0 d | 12 d |
| Potato | Suppression of Pink Rot (Phytophthora erythroseptica) | 2.35–4.69 L/acre | 0 d | 12 d |
| Raspberry | Suppression of Phytophthora Root Rot (Phytophthora spp.) | 2.1 L/acre | 0 d | 12 d |
| Strawberry | Leather Rot (Phytophthora cactorum) | 1.17–2.35 L/acre | 3 d | 12 d |
| Strawberry | Suppression of Crown and root rot (Phytophthora spp.); Pythium root rot (Pythium spp.); Control of Leather rot (Phytophthora cactorum) | 1.17–2.35 L/acre | 0 d | 12 d |
| Tomato | Suppression of Late Blight (Phytophthora infestans) | 1.17–2.35 L/acre | 0 d | 12 d |
Adjuvant requirements, compatibility notes, and mixing restrictions from the official label. Always confirm against the official label PDF before mixing.
| Guidance | Adjuvant | Rate |
|---|---|---|
| Do not mix | certain surfactants, foliar fertilizers, or other pesticides Mixing this product with certain surfactants, foliar fertilizers, or other pesticides can cause crop injury. Determine crop sensitivity by applying the combination to a small area of the crop and evaluate 3-7 days later for adverse effects. | – |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
