PCP #29528 · Syngenta Canada Inc. · Fungicide
Group 12 fungicide containing fludioxonil for control of post-harvest diseases on pome fruit, stone fruit, cherries, sweet potato, and carrots. Also registered for control of root rots and blights on ginseng and suppression of black root rot on strawberry.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Apple | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea) | 0.201 L/acre | – | – |
| Apricot | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea), Brown Rot (Monilinia fructicola), Rhizopus Rot (Rhizopus spp.) | 0.201 L/acre | – | – |
| Carrot | Post-harvest white mold/sclerotinia rot (Sclerotinia sclerotiorum) | 0.201 L/acre | – | – |
| Cherry | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea), Brown Rot (Monilinia fructicola), Rhizopus Rot (Rhizopus spp.) | 0.201 L/acre | – | – |
| Ginseng | Root rots - Rhizoctonia solani (control) and Cylindrocarpon destructans (suppression), Alternaria Blight (Alternaria panax), Botrytis Blight (Botrytis cinerea) | 0.243–0.486 L/acre | 14 d | 12 d |
| Loquat | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea) | 0.201 L/acre | – | – |
| Mayhaw | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea) | 0.201 L/acre | – | – |
| Nectarine | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea), Brown Rot (Monilinia fructicola), Rhizopus Rot (Rhizopus spp.) | 0.201 L/acre | – | – |
| Ornamentals | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea) | 0.201 L/acre | – | – |
| Peach | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea), Brown Rot (Monilinia fructicola), Rhizopus Rot (Rhizopus spp.) |
| 0.201 L/acre |
| – |
| – |
| Pear | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea) | 0.201 L/acre | – | – |
| Plum | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea), Brown Rot (Monilinia fructicola), Rhizopus Rot (Rhizopus spp.) | 0.201 L/acre | – | – |
| Plumcot | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea), Brown Rot (Monilinia fructicola), Rhizopus Rot (Rhizopus spp.) | 0.201 L/acre | – | – |
| Prune | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea), Brown Rot (Monilinia fructicola), Rhizopus Rot (Rhizopus spp.) | 0.201 L/acre | – | – |
| Quince | Blue Mold (Penicillium expansum), Gray Mold (Botrytis cinerea) | 0.201 L/acre | – | – |
| Strawberry | Suppression of Black Root Rot (Rhizoctonia fragariae) | 0.486 L/acre | 1 d | 12 d |
| Sweet Potato | Post-harvest rhizopus rot (Rhizopus stolonifer) | 0.191 L/acre | – | – |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
