PCP #28626 · Bayer Cropscience Inc. · Fungicide
Group BM02 biofungicide containing Bacillus subtilis strain QST 713 for suppression of soil-borne and foliar diseases in a wide range of vegetables, field crops, and fruits via soil and foliar applications.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI |
|---|---|---|---|
| Apple | Not specified in extracted text | – | – |
| Asparagus | Phytophthora root rot (Phytophthora spp.) | 1.09–5.67 L/acre | – |
| Brassica Vegetables | Downy mildew (Peronospora parasitica); Pin rot (Alternaria / Xanthomonas Complex) | 3.24–6.07 L/acre | – |
| Brassica Vegetables | Rhizoctonia damping-off and root rot (Rhizoctonia solani); Phytophthora root rot (Phytophthora erythroseptica); Pythium root rot (Pythium spp.) | 1.09–5.67 L/acre | – |
| Brassica Vegetables | Sclerotinia rot (Sclerotinia sclerotium) | 4.86–9.71 L/acre | – |
| Bulb Vegetables | Botrytis neck rot (Botrytis allii); Botrytis leaf blight (Botrytis squamosa) | 4.86–7.28 L/acre | – |
| Bulb Vegetables | Downy mildew (Peronospora destructor) | 4.86–9.71 L/acre | – |
| Bulb Vegetables | Rhizoctonia damping-off and root rot (Rhizoctonia solani); Pink root (Phoma terrestris); Pythium root rot (Pythium spp.) | 1.09–5.67 L/acre | – |
| Celery | Pink rot (Sclerotinia sclerotiorum) | 2.02–6.07 L/acre | – |
| Corn | Rhizoctonia root rot (Rhizoctonia solani); Pythium root rot (Pythium spp.); Fusarium root rot (Fusarium spp.) | 1.09–5.67 L/acre | – |
| Cucurbits | Powdery mildew (Sphaerotheca fuliginea) | 2.02–6.07 L/acre | – |
| Cucurbits | Rhizoctonia damping off and root rot (Rhizoctonia solani); Fusarium root rot (Fusarium spp.); Phytophthora blight (Phytophthora capsici, Phytophthora richardiae); Pythium root rot (Pythium spp.) | 1.09–5.67 L/acre | – |
| Fruiting Vegetables | Bacterial spot (Xanthomonas campestris) | 1.62–6.07 L/acre | – |
| Fruiting Vegetables | Early blight (Alternaria solani) | 3.24–6.07 L/acre | – |
| Fruiting Vegetables | Grey mould (Botrytis cinerea) | 1.62–6.07 L/acre |
About this content. This page presents the official PMRA label as published by Health Canada's Pest Management Regulatory Agency, the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
| – |
| Fruiting Vegetables | Phytophthora blight (Phytophthora capsici); Pythium root rot (Pythium spp.); Rhizoctonia damping off and root rot (Rhizoctonia solani); Fusarium wilt, crown and root rot (Fusarium oxysporum lycopersici) | 1.09–5.67 L/acre | – |
| Fruiting Vegetables | Powdery mildew (Erysiphe orontii, Leveillula taurica) | 2.02–6.07 L/acre | – |
| Leafy Vegetables | Grey mould (Botrytis cinerea) | 1.62–4.86 L/acre | – |
| Leafy Vegetables | Powdery mildew (Erysiphe cichoracearum) | 1.62–4.86 L/acre | – |
| Leafy Vegetables | Rhizoctonia damping-off and root rot (Rhizoctonia solani); Phytophthora root rot (Phytophthora erythroseptica); Pythium root rot (Pythium spp.) | 1.09–5.67 L/acre | – |
| Leafy Vegetables | Sclerotinia rot (Sclerotinia sclerotiorum, Sclerotinia minor) | 2.02–6.07 L/acre | – |
| Legume Vegetables | Botrytis blight (Botrytis cinerea); White Mould (Sclerotinia sclerotiorum) | 1.62–6.07 L/acre | – |
| Legume Vegetables | Fusarium root rot (Fusarium spp.); Pythium root rot (Pythium spp.); Rhizoctonia root rot (Rhizoctonia solani) | 1.09–5.67 L/acre | – |
| Lettuce | Downy mildew (Bremia lactucae) | 2.83–6.07 L/acre | – |
| Peanut | Rhizoctonia damping off and root rot (Rhizoctonia solani) | 1.09–5.67 L/acre | – |
| Potato | Early blight (Alternaria solani) | 3.24–6.07 L/acre | – |
| Root and Tuber Vegetables | Downy mildew (Personospora parasitica) | 4.05 L/acre | – |
| Root and Tuber Vegetables | Rhizoctonia root rot, black scurf and stem canker (Rhizoctonia solani); Phytophthora root rot and pink rot (Phytophthora erythroseptica); Pythium root rot and cavity spot (Pythium spp.); Fusarium root rot (Fusarium spp.) | 1.09–5.67 L/acre | – |
| Root and Tuber Vegetables | White mould (Sclerotinia sclerotiorum) | 3.24–6.07 L/acre | – |
| Soybean | Brown spot (Septoria glycines); Frog eye (Cercospora sojina) | 0.405–1.62 L/acre | – |
| Soybean | White Mould (Sclerotinia sclerotium) | 1.62–6.07 L/acre | – |
| Spinach | White rust (Albugo occidentalis) | 1.62–3.24 L/acre | – |
| Strawberry | Rhizoctonia damping off and root rot (Rhizoctonia solani) | 1.09–5.67 L/acre | – |
| Sugar Beet | Cercospora Leaf Spot (Cercospora beticola) | 1.62–3.24 L/acre | – |
| Tobacco | Rhizoctonia damping off and root rot (Rhizoctonia solani); Pythium root rot (Pythium spp.) | 1.09–5.67 L/acre | – |
