PCP #28549 · Bayer CropScience Inc. · Fungicide
Group BM02 wettable powder biofungicide containing Bacillus subtilis QST 713 for suppression of fungal and bacterial diseases on a wide range of fruit, vegetable, berry, oilseed, herb, and specialty crops. Can be applied up to and including the day of harvest.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. PHI is the pre-harvest interval; REI is the restricted-entry interval. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI | REI |
|---|---|---|---|---|
| Apple | Powdery Mildew (Podosphaera leucotricha) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Asparagus | Botrytis blight (Botrytis cinerea) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Beet | Cercospora Leaf Spot (Cercospora beticola) | 0.405–0.809 kg/acre | 0 d | 4 d |
| Berry | Botrytis grey mould (Botrytis cinerea) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Blueberry | Mummy berry (Monilinia vaccinii-corymbosi) | 1.42–2.43 kg/acre | 0 d | 4 d |
| Bushberries and Caneberries | Bacterial blight (Pseudomonas syringae) | 0.405–1.21 kg/acre | 0 d | 4 d |
| Bushberries and Caneberries | Botrytis grey mould (Botrytis cinerea) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Celery | Pink Rot (Sclerotinia sclerotiorum) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Grapes | Grey mold (Botrytis cinerea); Sour rot (a complex of various pathogens) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Grapes | Powdery mildew (Uncinula necator) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Herbs and Spices | Botrytis gray mould (Botrytis cinerea); White mould (Sclerotinia sclerotiorum) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Leafy Vegetables | Grey mould (Botrytis cinerea) |
| – |
| 0 d |
| 4 d |
| Leafy Vegetables | Powdery mildew (Erysiphe cichoracearum) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Leafy Vegetables | Sclerotinia rot (Sclerotinia minor, Sclerotinia sclerotiorum) | 0.405–1.21 kg/acre | 0 d | 4 d |
| Legume Vegetables | Botrytis pod rot (Botrytis cinerea) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Legume Vegetables | White mould (Sclerotinia sclerotiorum) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Lettuce | Downy mildew (Bremia lactucae) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Oilseeds | Sclerotinia stem rot (Sclerotinia sclerotiorum) | 0.243–0.647 kg/acre | 0 d | 4 d |
| Peanut | Leaf spot (Cercospora arachidicola, Cercosporidium personatum) | 0.405–1.21 kg/acre | 0 d | 4 d |
| Pome Fruits | Fire blight (Erwinia amylovora) | 0.809–1.21 kg/acre | 0 d | 4 d |
| Pome Fruits | Scab (Venturia inaequalis; V. pirina) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Potato | Early blight (Alternaria solani) | – | 0 d | 4 d |
| Soybean | Brown spot (Septoria glycines); Frog eye (Cercospora sojina) | 0.101–0.405 kg/acre | 0 d | 4 d |
| Soybean | White mould (Sclerotinia sclerotium) | 0.405–1.42 kg/acre | 0 d | 4 d |
| Spinach | White rust (Albugo occidentalis) | 0.405–0.809 kg/acre | 0 d | 4 d |
| Stone Fruits | Brown Rot (Monilinia spp.) | 0.809–1.21 kg/acre | 0 d | 4 d |
| Strawberry | Botrytis gray mould (Botrytis cinerea) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Tomato | Bacterial spot (Xanthomonas campestris) | 0.405–1.21 kg/acre | 0 d | 4 d |
| Tomato | Powdery mildew (Erysiphe orontii, Leveillula taurica) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Turnip | Downy mildew (Personospora parasitica) | 1.01 kg/acre | 0 d | 4 d |
| Vegetables | Botrytis grey mould (Botrytis cinerea) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Vegetables | Botrytis neck rot (Botrytis allii); Botrytis leaf blight (Botrytis squamosa) | 1.21–1.82 kg/acre | 0 d | 4 d |
| Vegetables | Downy mildew (Peronospora destructor) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Vegetables | Downy mildew (Peronospora parasitica) | 0.809–1.21 kg/acre | 0 d | 4 d |
| Vegetables | Downy mildew (Pseudoperonospora cubensis) | 0.405–1.21 kg/acre | 0 d | 4 d |
| Vegetables | Early blight (Alternaria solani) | 1.82 kg/acre | 0 d | 4 d |
| Vegetables | Pin rot (Alternaria / Xanthomonas Complex) | – | 0 d | 4 d |
| Vegetables | Powdery mildew (Erysiphe cichoracearum, Sphaerotheca fuliginea) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Vegetables | Sclerotinia rot (Sclerotinia sclerotium) | 1.21–2.43 kg/acre | 0 d | 4 d |
| Vegetables | White mould (Sclerotinia sclerotiorum) | 0.809–1.62 kg/acre | 0 d | 4 d |
Adjuvant requirements, compatibility notes, and mixing restrictions from the official label. Always confirm against the official label PDF before mixing.
| Guidance | Adjuvant | Rate |
|---|---|---|
| Required | non-ionic surfactant Serenade MAX must be applied with a non-ionic surfactant at a rate of 0.25% v/v or at labeled rates. | 0.25% v/v or at labeled rates |
About this content. This page presents the official PRD label as published by Health Canada's Pesticides Regulatory Directorate (formerly the Pest Management Regulatory Agency), the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
